Flexi Crème is a nondairy cooking crème with multiple culinary uses like Daal Makhani, Shahi Paneer, Tomato Soups, Pastas, Truffle, Ganache, Desserts, Italian Dishes and many more. This product provides creamy taste to Indian and continental dishes along with thick and smooth texture to the end product.

• Add directly in gravies or soups. Truffle- Melt chocolate and add flexi crème in equal proportion and pour over cakes or cookies to give a smooth glossy coating.

The shelf-life of the product is a minimum of 270 days from date of manufacture, when stored unopened at ambient temperature.